Great Race Europe-Final Day
Well, we are somewhere over the Atlantic now, trapped in the middle seat and heading home. I’ve now had a little time to reflect on the route for next year’s Great Race from New York to Paris and the road that we’ve traveled so far.
We have a terrific route in place from New York, across Canada, through China, and in Europe. As you may know, we will be back on the road in a few weeks to connect China to Berlin. One thing is certain; you will be blown away by that drive into Paris; what a way to Finish.
It’s been a few days since my last post and the snowstorm west of Salzburg, so I try to bring you up to speed with a few highlights as we drove into Paris.
Salzburg to Zurich; As I said in my previous post, it snowed in September. That made the day very interesting. I know we traveled some great roads and crossed two mountain passes. At least, I think they were and I would know for sure, if we could have seen passed the hood of the car.
Zurich to Lausanne; Wow, what a great driving day. The snow was gone and summer back came back with a vengeance. Lausanne was beautiful and we traveled over two of the most spectacular roads you will ever drive; just think James Bond, switchbacks and alpine meadows.
Lausanne to Troyes (pronounced “Twa”) Our introduction to France was a drive through the French countryside on more great country roads, which travel through scenic farmland and forests before entering the city. Troyes is known for its unique houses and a picturesque town square, which is a short walk from our hotel and well worth the effort.
I would advise you to spend your last night before the short drive to Paris by sitting in the square and enjoying the atmosphere over some good food, drink and camaraderie. By now, you will have a few stories to share about your experiences over the previous 64 days. Those are stories that will last a lifetime.
The Great Race 2008: New York to Paris will certainly be the adventure of a lifetime. The challenge is in the journey. It is a chance to persevere, to explore, and to experience what very few people ever will. Yes there will be a winner but ultimately, success will be defined by finishing in Paris.
For the participants, The Great Race begins as soon as you cross the George Washington Bridge leaving Manhattan and it will finish as we drive under the Eiffel Tower. At that point, you will have driven nearly around the World.
We have worked diligently on locating and securing quality lodging. You will experience a variety of hotels, all are the very best that we can find in the city and some are world class. Security will be provided each night. Each hotel is situated so that you will have a chance to explore the sites and sounds of each new city.
Will it be easy? I can tell you that it will be a walk in the park compared to the adventurers who participated in 1908. Having driven the route so far, I can tell you that preparation will be the key to success. Fuel is not a problem and water is available for both you and your car. The food varies by the country.
You will need to adapt to the local culture and be mindful of the fact that the experience is part of the adventure and one that I believe will be reward you with a lifetime of memories.
One last note; DON’T FORGET YOUR CAMERA.
On the road,
Wayne
Last night we spent we were in “small” town of Hami, (population 300,000) Hami is the home of the sweet Hami melon and was first established in the 18th Century as the “mighty guard of the Tien Shan” mountains nearby. Our hotel last night was the 4-star Jageda, which was very nice.

The “low point” of the day occurred this afternoon when we reached an altitude of minus 57.5 meters, (159 feet below sea level). Near this location is the second lowest place on Earth after the Dead Sea, (417.27 meters or 1,369 feet below sea level). By the way, Death Valley is 282 feet below sea level.
Gasoline is still abundant with fuel stops always nearby. Best of all, out here in the west, the fuel is cheaper at around $2.50 US, per gallon.
(Wulumuqi) with a city with a population of 3.2 million people. It should be fun!
Day 10 - Dunhuang to Hami
Today, we traveled from Dunhuang to Hami, another oasis along the Silk Road. Hami is known for its melons and fruits. You will see the ever-present venders along the road and the unique way in which drivers just stop right in the traffic lane and negotiate for melons. Trucks fly by, honking their horns, a polite and commonly accepted way to alert you to their presence.


Western China is on the same time zone as Beijing 4,000 km east, so the sun sets and rises late in the day. The locals go to work at 10:00 AM, eat lunch at 2:00 PM, and usually lasts 2 hours and then, its back to work from 4 to 8. (This makes it easy to get a seat in a restaurant.)